White Bacon with Beans
Soak white beans in cold water for 24 h, drain, soften gently in salted water with bay leaf seasoning (about 1 1/2 to 2 h) Rinse and pluck radicchio. Trim onion and garlic, sauté in olive oil, mix with half of the cooked beans, radicchio and arugula and marinate with balsamic vinegar, pepper, salt and … Read more