Tomato Arugula Plate with Goat Cheese

For the tomato and arugula plate with goat cheese, slice the tomatoes and place on a plate.

Chop the washed arugula and sprinkle over the tomatoes.

Season with balsamic vinegar, salt & pepper, finally sprinkle the goat cheese cubes on top.

Serve tomato and arugula plate with goat cheese fresh.

Preparation Tip:

Pretzel rolls go wonderfully with the tomato and arugula plate with goat cheese.

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