Pirate Ship Cake

Preheat the oven to 180 °C. Grease the pan (loaf pan) and dust with flour.

Beat the butter in a mixing bowl until fluffy. Add eggs with vanilla sugar and sugar and mix until the mixture is thick and fluffy.

In a second bowl, mix flour, baking powder, salt, nuts and chocolate drops. Add this mixture to the sugar and egg mixture and mix. If necessary, add a little milk until a viscous dough is formed.

Pour the batter into the pan and bake for about 1 hour on the middle rack. Test with chopsticks.

Remove the baked cake and let it cool.

Carefully turn out of the pan and invert. Cut the top straight.

Prepare the frosting according to instructions and frost the cake with it.

Using the candy bars and smarties (see photo), place a railing and portholes.

Using wooden skewers, place the paper napkins as sails. Fill the paper boats with gummy bears and place them on the cake as lifeboats.

Preparation Tip:

There are no limits to the imagination for your own creations, you can decorate as you wish.

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