Stir the uncooled QimiQ until smooth and mix with melted chocolate.Add the fine crystal sugar and chestnut rice, mix well.Finally, fold in the whipped cream.Leave to set in the refrigerator.To serve, cut out dumplings with a spoon and decorate.
Chestnut Mousse
Rating: 3.372 / 5.00 (164 Votes)
Total time: 1 hour
Servings: 4.0 (servings)
Ingredients:
Decoration:
Instructions: