Whisk milk, eggs and salt, turn bread in it on the other side. Chop the spring onions. Cut radishes into slices. Mix cottage cheese with crème fraîche, paprika and salt. Toast slices of toast in butter for 2 minutes on each side, spread with cottage cheese, sprinkle with radishes and onions.
Onion Toast with Cottage Cheese
Rating: 4.0 / 5.00 (1 Votes)
Total time: 45 min
Servings: 6.0 (servings)
Ingredients:
Instructions: