gRating: 2.0 / 5.00 (4 Votes)Total time: 45 minIngredients: 250 g Lenses 2000 ml Beef soup 2 Coarse lean liver sausage 1 Coarse lean liver sausage 1 Coarse lean liver sausage 2 Celery 0.5 bunch Parsley (chopped) 2 Coarse lean liver sausage Olive oil Butter Salt Pepper1: 1 Coarse lean liver sausage 1 Coarse lean liver sausage2: 2 Bay leavesteaspoon(s): 0.5 teaspoon(s) Caraway10: 10 Peppercorns1: 1 Garlic clove (pressed)Instructions: g Related Recipes: No related recipes found.