Mozzarella Salad with Pistachios and Zucchini

For the mozzarella salad with pistachios and zucchini, first cut the zucchini into cubes and fry them in a hot pan with a little olive oil.

Then pluck the mozzarella into rough pieces, halve the cherry tomatoes and mix both together with the zucchini cubes and the pistachios.

Season the salad with olive oil, vinegar, salt and pepper and garnish with fresh basil leaves. Serve the mozzarella salad with pistachios and zucchini and enjoy.

Preparation Tip:

Mozzarella salad with pistachios and zucchini can also be refined with other vegetables of your choice.

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