Mikado Cake

Preheat oven to 170 degrees hot air. Mix eggs with sugar and salt for 10 minutes until foamy, add butter and continue mixing. Mix flour with cocoa, sift gradually over the egg mixture and fold in gently. Pour the mixture into a 20-22 cm springform pan and bake in the oven for about 18 min. … Read more

Chocolate Cake with Cardamom and Raspberries

For the chocolate cake with cardamom and raspberries: 1 Preheat the oven to 190 °C. Grease a springform pan (diameter 24 cm) with butter and sprinkle with flour.2 Slowly melt the chocolate coating and butter over steam. Meanwhile, cut vanilla bean lengthwise and scrape out the pulp.3 Whisk in chocolate mixture with a small pinch … Read more

Roast Beef with Shallot Sauce

Brown the meat: Preheat oven to 175 °C. Peel shallots, cut in half. Rinse roast, season with salt, season with pepper. Heat lard in roasting pan, brown meat all around. Add shallots, fry. Pour wine and clear soup. Stew roast in open oven for 2 hours. Prepare cabbage and puree: In the meantime, clean cabbage, … Read more

Crispy Potato Spirals

For crispy potato spirals, first wash the potatoes and cut into thin spirals with a spiral slicer. Pull apart as far as possible, but without tearing the spirals. Place the spirals in cold water until ready to fry so they don’t turn brown. Heat enough fat in a pot (do a cooking spoon test) and … Read more

Marinated Salmon with Crab Meat in Lemon Sauce

Peppercorns, sugar, salt, lemongrass, coriander, star anise, juice of one lemon and brandy in the hand mixer form and mix. Spread the mixed mixture evenly over the salmon. Marinate for twenty-four hours. Later drain the marinade, remove the skin as well as the fat. Cut the marinated salmon into strips two centimeters wide, place a … Read more

Oven Baked Potato Pancakes

For the oven potato pancakes boil the potatoes until soft, peel and strain. Add butter, grated cheese, eggs, flour, caraway seeds, herb salt and nutmeg to the potatoes and mix everything together. With wet hands, form balls and flatten. Place on a baking tray lined with baking paper and bake the oven potato pancakes at … Read more

Stuffed Apples with Feta on Salad

Cut apples in half lengthwise, remove the core, hollow out the apples a little. Mix feta and curd cheese with a mixer, add Emmentaler and pine nuts, season with herb salt. Fill the cheese mixture into the apple halves, bake in the oven for 20 min. Circuit: 200-220 degrees , 2nd slide bar v. U. … Read more

Burger Au Gratin on Wholemeal Toast

For the burger au gratin, wash the lettuce and cut the onions into rings.soak the bread in water and squeeze well.finely chop the onions and fry until golden brown, Mix the minced meat with all the ingredients, form the patties and fry them on both sides, cover with the onions and mozzarella slices and gratinate … Read more

Prassad – Coconut Balls

Karin Förg: Prassad is the classical Indian sweet, which is given to temple visitors as a sacred gift and can be compared with the Christian communion. It is served on special occasions, as a dessert at an Indian table or perhaps with the traditionally prepared Indian spiced tea Tschai … Put the clarified butter in … Read more

Pigtail Cutlet

For the braided cutlets, cut each cutlet into three long strips. Salt and pepper. Then make a braid from 2 pork cutlet strips and 1 beef cutlet strip. Also vice versa of 2 beef cutlet strips and 1 pork cutlet strip. This will make 4 braids. Secure with toothpick at the beginning and end so … Read more