Viennese Butter Chop with Mayonnaise Dressing

Rating: 3.3333 / 5.00 (12 Votes)

Total time: 15 min

Servings: 4.0 (servings)



For the Viennese butter chopped lettuce with mayonnaise dressing, cut up lettuce head and wash thoroughly, shred into small pieces.

Mix all other ingredients together with a blender or hand blender, pour over salad and serve.

Preparation Tip:

Fresh chives add a subtle onion note to the Wiener Butterhäuptl with mayonnaise dressing.

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