Strawberries in Balsamic Vinegar À La Novelli

For the Strawberries in Balsamic Vinegar à la Novelli, wash strawberries, drain well (pat dry if necessary) and remove stems. Place strawberries in a large, wide bowl, sprinkle with sugar and drizzle with balsamic vinegar.

Gently mix strawberries, cover with plastic wrap and marinate at room temperature for about 1 hour. Chill in the refrigerator before serving, if desired, and garnish the strawberries in balsamic vinegar with some vanilla ice cream.

Preparation Tip:

If you want this dish strawberries in balsamic vinegar a little more spicy, you can also sprinkle a few green peppercorns and serve basil sorbet with it instead of vanilla ice cream.

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