Spicy Sardine Spread

For the spicy sardine spread, peel the onion and chop it very finely.

Chop the capers finely as well.

Remove the seeds from the chili pepper and cut into fine rings.

Mix the butter in a bowl and add the oil sardines. Mash the sardines with a fork and mix well with the butter.

Add the onion, chili rings and capers to the bowl and season the Spicy Sardine Spread with salt and pepper.

Preparation Tip:

The Spicy Sardine Spread goes well with fresh white bread for a substantial snack.

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