Spicy Chicken Drumsticks with Grill Marinade From the Hot Air Fryer

For the spicy chicken lower legs with barbecue marinade, mix the garlic with the mustard, brown sugar, chili powder, a pinch of salt and freshly ground pepper. Mix with the oil.

Rub the marinade all over the chicken thighs and marinate for 20 minutes.

Place the chicken thighs in the basket, and slide the basket into the Philips Airfryer hot air fryer. Set the timer for 10-12 minutes.

Fry the chicken thighs at 200 °C until they are brown. Then reduce the temperature to 150 °C and fry the chicken thighs for another 10 minutes until cooked.

Serve the spicy chicken drumsticks with barbecue marinade with corn salad and baguette.

You can find the recipe video here.

610 kJ/ 145 kcal

9 g protein

11 g total fat

3 g saturated fatty acids

2 g carbohydrates

0 g dietary fiber

Preparation Tip:

Preparation time: 5 minutes + 20 minutes for marinating + 20 minutes in the Philips Airfryer deep fryer.

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