Spanish Crostata

Rating: 3.6667 / 5.00 (3 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Spread cheese through a large sieve, mix with egg money and wine. Add salt, pepper, crushed oregano and garlic. Drizzle the bread with oil and spread with the cheese mixture. Bake in heated oven at 250° Celsius for three minutes. Sprinkle with parsley.

***Author: Unknown

Tip: Use fleshy olives for even more enjoyment!

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