Millefeuille with Wild Berries and Basil Ice Cream

Roll out the puff pastry thinly, cut out rounds and place on a tray sprinkled with water. To prevent the dough from rising too much during baking, poke holes in it with a fork and bake in a heated oven at 230 °C for eight to ten minutes. Dust the individual cakes with a small amount of powdered sugar and repeatedly place them briefly in the oven until the sugar caramelizes.

Whip the whipped cream, sugar it as desired, carefully fold in the strawberry puree and, together with the fruit, spread on four puff pastry cakes form, cover with the remaining puff pastry. Spread the remaining strawberry puree and yogurt evenly on dessert plates, if desired. Carefully place finished millefeuille on top, add ice cream and garnish with berry fruits and powdered sugar.

Preparation ice cream:

Stir sour cream and sugar together well. Add the juice of one lemon and finely grated peel together with the finely chopped basil leaves. Whip the whipped cream and fold it in loosely. Freeze the ice cream mixture in the freezer for one night.

Tip: Use regular or light yogurt as needed!

Related Recipes:

Strawberry Pot PieFor the strawberry pot pie, preheat the oven to 180 °C convection oven. Clamp a sheet of baking paper between... Strawberry Dessert “EruptionFor the strawberry dessert, prepare the parfait in two stages. For the chocolate parfait, melt the couverture... Puff Pastry Sachets with Wine and BeerA simple but delicious cake recipe: Leek = Leek Lay out the puff pastry slices one against the other to... Strawberry Cream with MascarponeWash strawberries, drain in a sieve and remove hulls. Mix 500 g strawberries with 2 tablespoons strawberry... Strawberry Vanilla HeartFor the strawberry vanilla heart, butter a heart mold. Preheat the oven to 180 °C. For the pastry, whip the... Trout Basil MousseFor the trout mousse, soak gelatine. Cut trout into cubes, blend with juice of one lemon and 50 g whipped... Ice Cream Bomb Prince Pückler StyleHello gourmet lickers ! Put eggs, vanilla sugar and sugar (1) in a large enough bowl, put the baking bowl in a... Strawberry Cream PieFor the strawberry cream pie, first prepare the dough. For the dough, beat the eggs with the sugar until... Strawberry Ice CreamRinse the strawberries briefly in cold water, remove the hulls and drain, cut into quarters and puree. Mix... Mandarin Cake with Ricotta CreamFor the mandarin tart with ricotta cream, coat a tart pan with Kronenöl Spezial with fine butter flavor and...