IngredientsRating: 2.75 / 5.00 (8 Votes)Total time: 45 minServings: 4.0 (Ingredients)Ingredients: 400 g Coarse lean liver sausage 1 teaspoon(s) Butter 1 Carrot 40 g Celery (tuber) 2 Coarse lean liver sausage 125 ml White wine (Riesling) 80 ml Whipped cream Salt Pepper 4 Stalks flat leaf parsley 1 twig(s) DilleInstructions: Ingredients Related Recipes: No related recipes found.