Apple Fritters

For the apple fritters, mix flour, beer, water, egg yolks and salt until smooth. Beat the egg whites until stiff and fold in.

Then fold in the apple cubes. Cut out doughnuts with a spoon and fry in hot oil. Roll in cinnamon sugar while still hot.

Preparation Tip:

The apple fritters also taste very good with elder or plum roast.

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