Beat the snow. Sprinkle in 1 tablespoon of granulated sugar and finish beating. Beat egg yolks and powdered sugar until fluffy, add oil and spices, mix again briefly. Add mineral water, mix in flour and finally carefully fold in beaten egg whites. Pour into a greased and floured baking pan, spread blackberries on top and … Read more
For the Halloween cake, soak the raisins in rum. Grate the zest of the lemon, squeeze out the juice. Preheat oven to 150 degrees top and bottom heat. Mix oil, half of the sugar, vanilla sugar, lemon zest and lemon juice. Gradually add egg yolks. Mix flour, baking soda and salt and add to the … Read more
For the curd pancakes, beat the eggs and whisk well with the sugar. Now stir in the curd cheese and finally the flour by the spoonful. Heat some oil in a pan and place small portions in the pan with a spoon (press a little smooth). Bake until nice and golden brown on both sides … Read more
(approx. 35 min.) Dip peaches in hot water, peel off skin, remove seeds and cut into wedges. Soak gelatine in cold water. Peel orange and lime zest, cut the orange and lime in half and squeeze the juice. Beat egg yolks with honey over a hot water bath, add heated milk gradually and beat everything … Read more
For the buckwheat casserole, coarsely grind the buckwheat and soak in well-seasoned soup for about 2-3 hours. Sauté onion and bell bell pepper in vegetable fat and mix with the soaked buckwheat. Swell on very low heat for about 20-30 minutes. Add egg yolk and season with salt, pepper and spices. Fold in the stiffly … Read more
Soak the gelatine in sufficient cold water. Beat the egg yolks with the sugar (1) until pale and thick. Grate the zest from a quarter of the limes, then squeeze all the fruit. Boil the juice, grated peel and white wine. Stir into the egg cream until boiling hot, return to the frying pan and … Read more
A simple but delicious cake recipe: Butter a cake springform pan. Preheat the oven to 175-200 °C. Cream the butter with the sugar. Fold in the egg and the lemon zest. Sift the flour with the baking powder and stir a few spoonfuls of the flour mixture into the butter mixture. Pour the rest of … Read more
Pasta dishes are always a good idea! Crumble the white bread or cut into small cubes. Heat half of the olive oil in a frying pan and toast the crumbled white bread in it, turning continuously. Remove the bread. Roast the anchovies in the remaining oil until they fall apart. Cook the spaghetti in salted … Read more
Scrub oranges in hot water. Divide the peel with a sharp kitchen knife into 6 wedges and then remove the peel from the oranges. Use the flesh for, for example, lettuce. Cut the peel into long strips of 1 cm width and blanch these strips in boiling water for 4 minutes. Make a syrup with … Read more
For the kimchi, clean and wash the Chinese cabbage and cut into strips about 3 cm wide. Dissolve the salt completely in about 1.5 l of water. Add the Chinese cabbage strips to the salt water and weigh them down with a plate so that all the Chinese cabbage is covered by the salt water. … Read more