Snackala Simple version: Crumble blue cheese (Gorgonzola), melt all but 2 tbsp in warm liquid butter over low heat, mix with tagliatelle or spaghetti cooked al dente. Arrange on plates and grind over with enough white pepper. Gourmet version: Peel onion, finely dice. Clean mushrooms, cut into thin slices. Heat oil, fry mushrooms well, add onions, … Read more
Stir starch with 4 tbsp. cold milk until smooth. Bring remaining milk to boil with sugar, add starch, almond kernels and rose water, stirring throughout. Make into a creamy paste in 3-5 min. Rinse cooled dessert dishes, pour in amount and sprinkle with pistachios. Cover and refrigerate for 4-5 hours until ready to serve. Info: … Read more
Wash, halve and stone the plums. Cream butter, lemon and powdered sugar with a whisk. Gradually stir in egg yolks. Stir in curd cheese and semolina. Whip the egg whites and fold in the beaten egg whites in two portions with a dough scraper. Pour the mixture into a greased baking dish (15 x 15 … Read more
Perhaps your new favorite bean dish: Cut half the onions into rings, rest into rough cubes. Rinse the hominy and beans, drain. Chop tomatoes while still in can. Heat oil, fry onion rings and mince in it. Stir through spice mixture and canned tomatoes. Add to mince form, bring to boil briefly and simmer gently … Read more
A simple but delicious cake recipe: Mix all ingredients and put a little bit in the fridge. ** Area: /make. Ger
For the yogurt bread without yeast, mix the flour, baking powder, sugar, salt, bread spice and chia seeds in a bowl. Stir the yogurt and egg well and mix well with the flour mixture. Knead the dough well until it is smooth. Transfer the bread to the baking sheet, making diagonal or crossed cuts with … Read more
For the Lobauer style Danube pike, wash the scaled and gutted pike well, pat dry with kitchen paper and lard both sides alternately with bacon and anchovy fillets using a larding needle. Lightly salt and pepper the inside and outside of the fish. Preheat the oven to 180°C. Heat the clarified butter in a suitable … Read more
For the whole wheat waffles, cream butter with eggs and sugar until fluffy. Stir in the buttermilk. Mix baking powder with flour and salt and add to the liquid ingredients. Mix briefly. Preheat waffle iron and grease with butter if desired. This is not necessary with a coated waffle iron. Pour about 1 scoop of … Read more
For the baby milk porridge with apricots first wash the apricot, peel and remove the stone. Cut into cubes. Bring milk and oatmeal to a boil in a saucepan. Add apricot and boil for another minute. Remove from heat and blend well with a hand blender.
Salt the fillets of Reinanke. Cut the potatoes into thin slices and cut out circles with cookie cutters, blanch briefly in salted water with a dash of lemon juice and leave to cool, drain on a cloth. Brush the Reinanke fillets with egg white and cover them with the potato slices in a flaky pattern. … Read more