Snackala Pasta dishes are always a good idea! Rinse the peppers, cut into strips and fry in hot clarified butter for 3-4 minutes. Remove and set aside. Cut the meat into medium cubes and fry in the remaining fat all around at a good temperature. Remove the skin from the onion and cut it into cubes. … Read more
Cut off the tops of the peppers and hollow out the peppers. Peel and finely chop the onion and garlic and sauté in a little olive oil. Peel the carrot and yellow beet. Roughly tear roots and zucchini. Mix beef with vegetables, onion and garlic, herbs, rice and eggs, season with salt and pepper. Fill … Read more
For the fruit salad, cut the banana, apple and strawberries into bite-sized pieces. Place the raisins and fruit in a bowl and garnish with the chocolate chips.
For the Baileys Bedtime Cupcake, heat milk, but do not bring to a boil. Pour Baileys into a mug and pour the hot milk on top. Serve sprinkled with cinnamon.
For the pumpkin soup with roasted pak choi, first peel and dice the carrot. Dice the pumpkin flesh as well. Peel and finely chop the onion and garlic, sauté with the ginger in 3 tablespoons of hot olive oil until translucent, then add the pumpkin and carrot cubes and sauté briefly. Pour in the vegetable … Read more
For the stuffed bacon-wrapped chicken breast fillet with paprika sauce, wash the chicken breasts and pat dry. Cut a pocket in each, as large as possible and open. Salt and pepper the inside and cover with cheese. spread the prunes on top and fold shut. Spread 2 slices of bacon next to each other overlapping, … Read more
A bean recipe for every taste: Prepare beans, rinse, drain and shred, mix with salt and sugar. Place 1 layer of savory on the bottom of the stone pot, layer the beans over it exactly, sprinkle each layer with coarsely chopped savory and tamp it down. Cover the top layer with a linen cloth, put … Read more
Cut bell bell pepper, cucumber and shallots into small pieces. Skin tomatoes and set aside 3 pieces for decoration. Halve the others, remove seeds and cut into pieces. Puree the vegetables in a blender. Add bread crumbs and olive oil and blend again. Stir in vinegar, salt, pepper, garlic and a dash of Tabasco. Strain … Read more
For the carrot cake, first grease a springform pan (26 cm diameter) or a loaf pan or line with baking paper. Preheat the oven to 200 °C. Mix sugar and butter. Mix eggs until creamy and stir in. Mix in cloves, cardamom, cinnamon, almonds, salt, carrots and rum. Sift flour and baking powder and quickly … Read more
For the chocolate sponge cake, separate the eggs and beat the egg whites until stiff. Add the cane sugar and continue beating. Gradually, slowly add the yolks one at a time. Continue beating until a creamy mass is formed. Stir in the melted chocolate only briefly. Gently fold in the spelt flour. Spread on a … Read more